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Run dine-in from a live view of your tables
Set up each floor and its tables once. Staff tap a table to start a dine-in order on the POS, everyone can see which tables are free, and the kitchen ticket shows exactly where the food is going.
Floors
Add each area of your restaurant, such as ground floor, terrace, rooftop or a private room.
Tables
Name or number every table, set its seats and place it on the right floor.
Dining tables view
A live screen of all tables, so staff can seat guests and start orders without guessing.
Orders by table
Every dine-in order is linked to its table, from the first round to the final bill.
Table on the kitchen ticket
The kitchen display shows the table number, so runners know where each plate goes.
Dine-in reports
See dine-in sales alongside takeaway, drive-thru and online orders.
From seat to bill without paper
Pick the table, add items on the POS and send them to the kitchen. Add more rounds as the evening goes on, then print the bill and take payment against the same table.
- Start dine-in orders straight from the table
- Add items to an open table order at any time
- Tickets reach the kitchen screen with the table number
- Customer and restaurant receipts for every table
Works with the rest of your setup
Tables and floors are part of the POS, and share orders with the kitchen display and reports.
Grow your restaurant online and on-site
Run your website, orders and POS from one system. Tell us about your restaurant and we'll recommend the right setup.